Home » A new guide on dealing with harassment in the tourism and hospitality sector News 06.11.2024 12:04 A new guide on dealing with harassment in the tourism and hospitality sector Employees in the tourism and hospitality sector often face harassment and inappropriate treatment in their work. Service Union United PAM and The Finnish Hospitality Association MaRa published a new guide that offers tools to deal with harassment in the workplace. The guide can be downloaded in Finnish, Swedish and English. According to PAM’s latest membership survey, 70% of those working in tourism, restaurant and leisure services have faced harassment or other inappropriate treatment from customers at work. According to the survey, young people run the risk of being harassed even more often. – Harassment and inappropriate treatment are unfortunately commonplace, especially in service industries, where customer service work exposes you to these situations. Harassment includes, for example, constant criticism, mocking, sexually suggestive gestures and language, and customers’ offensive behavior, says PAM’s work environment and equality expert Erika Kähärä. You don’t have to put up with anything To support workplaces, PAM and MaRa have produced a guide Addressing harassment in the tourism and hospitality sector, which is intended for both employees, employers and trainers. The guide contains concrete examples of how to identify harassment and inappropriate treatment and how to deal with them. – In customer service, there is a saying that the customer is always right. That is outdated. You really don’t have to put up with anything. It is important that employees have clear instructions and tools so that they can intervene in situations where they are treated inappropriately, Kähärä emphasizes. Safer workplaces through cooperation For the first time, the guide was created as a collaboration between the employer and employee associations and is aimed at both employees and employers. – This kind of sector-specific cooperation helps to create uniform practices for the prevention of harassment that work in everyday life and at all levels, Kähärä says. She considers it significant that the guide also touches on how domestic violence or violence in intimate relationships affect the working community. The International Labor Organization ILO’s Convention No. 190 on Violence and Harassment at Work was adopted in Finland last spring, and its implementation is underway. – People who experience domestic violence or violence in intimate relationships may bring their experience to the workplace. The workplace needs to be ready to support the employee in such situations, and this guide is the first step in that direction, says Kähärä. Download the guide Addressing harassment in the tourism and hospitality sector guide provides clear instructions for recognizing, handling, and preventing harassment and inappropriate behavior in the workplace. Download the guide in Finnish Dowload the guide in Swedish Dowload the guide in English Keywords: hotel and restaurant industry occupational safety supervisors in hotel and restaurant industry Share Read next News collective agreement hotel and restaurant industry pay supervisors in hotel and restaurant industry Hotel, restaurant and leisure sector salaries to increase from September 1 – see instructions for checking your pay slip 29.8.2024 Articles hotel and restaurant industry immigration Diversity in workplaces is an asset 5.6.2024 Articles European union gender equality occupational safety politics Making the voice of service workers heard in the European Union 1.12.2023
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